recipe for chicken with chorizo

Delicious and Easy Chicken with Chorizo Recipe for a Flavorful Meal

Did you know that chicken with chorizo is a classic Spanish dish that combines the flavors of juicy chicken and savory sausage? This recipe has been enjoyed for centuries and has become a staple in many households around the world. With its delicious taste and ease of preparation, it has gained popularity as a go-to dish for flavorful and satisfying meals.

The origins of chicken with chorizo can be traced back to the Mediterranean region, where both chicken and chorizo are widely consumed. The combination of these two ingredients creates a delightful harmony of flavors that tantalizes the taste buds. Over time, this traditional dish has evolved, with variations and personal touches added to suit different culinary preferences.

One of the main reasons why the chicken with chorizo recipe has gained immense popularity is its simplicity. With just a few basic ingredients and straightforward steps, even novice cooks can master this recipe and impress their friends and family. The convenience factor is also a significant advantage, as it can be easily prepared for a quick weekday dinner or a relaxed weekend gathering.

In addition to being a delicious and easy-to-make dish, chicken with chorizo also offers some health benefits. Chicken is a lean source of protein that is low in fat and calories, making it an excellent choice for those watching their calorie intake. Chorizo, on the other hand, adds a burst of flavor to the dish and provides a good amount of essential vitamins and minerals. However, it should be enjoyed in moderation due to its higher fat and sodium content.

With its rich flavor profile and versatility, chicken with chorizo can be adapted to suit different taste preferences and dietary needs. Whether you prefer a spicy kick or a milder taste, various spices and herbs can be added to customize the dish to your liking. Additionally, the recipe can be adjusted to include additional vegetables or grains, making it a well-rounded meal option.

In conclusion, chicken with chorizo is a delicious and easy-to-prepare dish that has stood the test of time. Its roots in Spanish cuisine and its current global popularity underline its significance as a go-to recipe for flavorful meals. With its simplicity, health benefits, and versatility, it’s no wonder that this delightful dish continues to captivate taste buds and bring people together around the dinner table.

Looking for a delicious and easy chicken with chorizo recipe for a flavorful meal?

If you’re in search of a mouthwatering dish that is both simple to prepare and bursting with flavor, look no further! Our chicken with chorizo recipe is the perfect solution for those craving a delicious meal without spending hours in the kitchen. In the next section, we will dive into the step-by-step instructions, providing you with all the details you need to create this delectable dish.

Delicious and Easy Chicken with Chorizo Recipe for a Flavorful Meal

Are you looking for a delicious and easy recipe that combines the smoky flavors of chorizo with tender chicken? Look no further! This recipe for chicken with chorizo is the perfect dish to satisfy your cravings. With just a few simple ingredients and minimal preparation, you can create a flavorful and satisfying meal that will impress your family and friends.


  • 4 chicken breasts
  • 8 ounces of chorizo, sliced
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 red bell pepper, sliced
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of dried oregano
  • 1 can of diced tomatoes
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Preheat the oven to 375°F (190°C).
  2. Season the chicken breasts with salt, pepper, and smoked paprika.
  3. In a large oven-safe skillet, cook the chorizo over medium heat until it releases its oils and turns slightly crispy. Remove the chorizo from the skillet and set it aside.
  4. In the same skillet, add the chopped onion, minced garlic, and sliced bell pepper. Cook until the vegetables are softened.
  5. Add the dried oregano and diced tomatoes to the skillet, stirring well to combine.
  6. Return the cooked chorizo to the skillet and nestle the seasoned chicken breasts on top of the vegetables.
  7. Cover the skillet with foil and transfer it to the preheated oven. Bake for 25-30 minutes or until the chicken is cooked through.
  8. Remove the foil and broil for an additional 3-5 minutes to brown the chicken on top.
  9. Garnish with fresh parsley before serving.

This chicken with chorizo recipe is incredibly versatile and can be served with a variety of side dishes. Whether you prefer rice, mashed potatoes, or a fresh salad, this flavorful chicken dish will complement any accompaniment. The combination of tender chicken, smoky chorizo, and aromatic spices creates a mouthwatering flavor profile that is sure to please.

According to a recent study, chicken is the most consumed meat globally, with over 99 billion pounds produced in 2020. By incorporating chorizo into your chicken recipes, you can elevate the flavors and add a unique twist to a classic dish. Give this delicious and easy chicken with chorizo recipe a try, and you won’t be disappointed!


1. Can I use any type of chicken for this recipe?

Yes, you can use any type of chicken you prefer, such as bone-in, boneless, skin-on, or skinless. Adjust the cooking time accordingly based on the type and size of the chicken pieces.

2. Can I substitute the chorizo with another type of sausage?

Yes, if you are unable to find chorizo, you can substitute it with a similar spicy sausage like Italian sausage or Andouille sausage.

3. Can I make this recipe without using alcohol?

Absolutely! If you prefer to avoid using alcohol, you can substitute the white wine with chicken broth or even water. It will still result in a flavorful dish.

4. How spicy is this recipe?

The spice level of this dish can vary depending on the type of chorizo you use. If you prefer a milder taste, opt for a sweet or mild chorizo. To increase the heat, choose a spicy or hot chorizo.

5. Can I make this recipe ahead of time?

Yes, you can prepare this dish ahead of time and store it in the refrigerator for up to 24 hours before cooking. It can be a time-saving option for busy days or when planning for a special meal.

6. Can I freeze the leftovers?

Yes, you can freeze the leftovers of this chicken with chorizo dish. Ensure it is properly stored in an airtight container or freezer bags. It will last in the freezer for up to three months.

7. What side dishes pair well with this recipe?

This flavorful chicken with chorizo goes well with various side dishes. Some recommended options include Spanish rice, roasted potatoes, crusty bread, or a fresh green salad.

8. Can I make this recipe in a slow cooker?

Yes, you can adapt this recipe for a slow cooker. Simply brown the chicken and chorizo beforehand, then transfer them along with the remaining ingredients to the slow cooker. Cook on low heat for 6 to 8 hours or on high heat for 3 to 4 hours.

9. How can I adjust the recipe for a smaller or larger serving size?

To adjust the recipe for a smaller serving size, simply halve the ingredients. For a larger serving, double or triple the ingredients accordingly. Ensure you adjust the cooking time accordingly to cook the chicken thoroughly.

10. Can I use a different type of protein instead of chicken?

Absolutely! This recipe can be versatile with other proteins such as pork, shrimp, or even tofu. Adjust the cooking time accordingly based on the type of protein you choose to use.


In conclusion, this delicious and easy chicken with chorizo recipe is a surefire way to create a flavorful meal that will impress family and friends. The combination of tender chicken, smoky chorizo, and aromatic spices creates a harmonious blend of flavors that is simply irresistible. The recipe provides a step-by-step guide that is easy to follow, making it accessible even for novice cooks. Additionally, the use of fresh ingredients such as bell peppers, tomatoes, and onions adds a vibrant and colorful touch to the dish.

One key insight from this recipe is the importance of seasoning. The marinade of paprika, garlic, and herbs not only infuses the chicken with flavor but also enhances the taste of the chorizo. Another valuable tip is to sear the chicken and chorizo before cooking them together, allowing the ingredients to develop a rich caramelization and depth of flavor. Lastly, the article emphasizes the versatility of this dish; it can be served as a standalone main course or paired with rice, pasta, or crusty bread for a complete meal. It can also be easily customized by adding vegetables or adjusting the level of spiciness to suit personal preferences.

In conclusion, this chicken with chorizo recipe offers a quick and easy way to create a mouthwatering dish that will leave everyone wanting more. Whether you are cooking for a casual weeknight dinner or a special occasion, this recipe is a guaranteed crowd-pleaser that combines simplicity with irresistible flavors.

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