Recipe For Mango Habanero Wing Sauce Mango Habanero Wings Recipe

Mango Habanero Wings are the bomb, my friends! These wings will have your taste buds doing the happy dance. They are the perfect combination of sweet and spicy, making them a party in your mouth. Just imagine sinking your teeth into juicy chicken wings that are slathered in a sticky, tangy mango habanero sauce. It’s pure bliss, I tell you!

First Step: Get Ready to Drool

Before we get into the nitty-gritty of this flavorful recipe, let me entice you with some drool-worthy pictures. Feast your eyes on these irresistible Mango Habanero Wings:

Mango Habanero Wings
Mango Habanero Wings


  • Chicken wings – 2 pounds
  • Mango – 1, ripe and juicy
  • Habanero peppers – 2, finely chopped
  • Garlic – 3 cloves, minced
  • Honey – 1/4 cup
  • Lime juice – 2 tablespoons
  • Soy sauce – 2 tablespoons
  • Salt – 1 teaspoon
  • Black pepper – 1/2 teaspoon
  • Cornstarch – 1 tablespoon
  • Vegetable oil – for frying


  1. In a bowl, combine the mango, habanero peppers, garlic, honey, lime juice, soy sauce, salt, and black pepper. Give it a good mix to create the tantalizing sauce that will take your wings to the next level.
  2. Add the chicken wings to the sauce and let them marinate for at least 30 minutes. The longer, the better, as it allows the flavors to develop and penetrate the meat.
  3. In a large skillet, heat vegetable oil over medium-high heat. You want enough oil to cover a few inches of the skillet.
  4. While the oil is heating up, drain the excess marinade from the wings and pat them dry with paper towels. This step is essential to achieving crispy wings.
  5. Sprinkle cornstarch over the wings and toss them until well coated. The cornstarch helps to create an extra layer of crispiness.
  6. Carefully place the coated wings in the hot oil and fry them for about 8-10 minutes, or until they turn golden brown and crispy. You may need to fry them in batches to ensure they cook evenly.
  7. Once cooked, remove the wings from the skillet and let them rest on a paper towel-lined plate to absorb any excess oil.
  8. Garnish with some fresh cilantro and serve these delectable Mango Habanero Wings hot, alongside some cooling ranch or blue cheese dressing for dipping.

Get ready for a flavor explosion in your mouth with every bite of these Mango Habanero Wings. They are perfect for game day snacks, backyard BBQs, or anytime you need some serious finger-licking goodness. I guarantee these wings will be a hit at any gathering!

So, what are you waiting for? Gather your ingredients and get ready to make the most delicious Mango Habanero Wings ever. Trust me, your taste buds will thank you!

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