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Recipe For Meatloaf With Crackers Cracker Barrel Meatloaf Recipe The Copycat To Make At Home

Today, I am excited to share with you two delicious meatloaf recipes that will surely bring comfort and satisfaction to your kitchen. Meatloaf is a classic dish that never goes out of style, and with these easy-to-follow recipes, you’ll be serving up a mouthwatering meal in no time.

1. Easy Cracker Barrel Meatloaf Recipe

Cracker Barrel Meatloaf

Let’s start with the first recipe, the Easy Cracker Barrel Meatloaf. This recipe is inspired by the mouthwatering meatloaf served at the famous Cracker Barrel restaurant. It’s a hearty and flavorful dish that will leave your taste buds craving for more.

Ingredients:

  • 1 ½ pounds ground beef
  • 1 cup crushed crackers
  • 1 small onion, finely chopped
  • 1 small green bell pepper, finely chopped
  • 1 egg
  • 1 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup ketchup
  • 2 tablespoons brown sugar

Instructions:

  1. In a large mixing bowl, combine the ground beef, crushed crackers, chopped onion, chopped bell pepper, egg, milk, salt, and black pepper. Mix until well combined.
  2. Transfer the mixture into a greased loaf pan and shape it into a loaf shape.
  3. In a small bowl, mix together the ketchup and brown sugar. Spread this mixture over the top of the meatloaf.
  4. Bake the meatloaf in a preheated oven at 350°F (175°C) for approximately 1 hour or until it reaches an internal temperature of 160°F (70°C).
  5. Allow the meatloaf to cool for a few minutes before slicing and serving. Enjoy!

2. Meatloaf Recipe With Crackers – THE BEST!

Meatloaf Recipe With Crackers

Now, let’s move on to the second incredible meatloaf recipe – the Meatloaf Recipe With Crackers. This recipe takes the traditional meatloaf and elevates it with the added crunch of crackers, making it truly the best meatloaf you’ll ever have!

Ingredients:

  • 1 ½ pounds ground beef
  • 1 cup crushed unsalted crackers
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon Worcestershire sauce
  • 1/2 cup ketchup
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions:

  1. In a large bowl, combine the ground beef, crushed crackers, chopped onion, minced garlic, dried thyme, dried oregano, Worcestershire sauce, salt, and black pepper. Mix until well combined.
  2. Transfer the mixture into a greased loaf pan and shape it into a loaf shape.
  3. In a small bowl, mix together the ketchup and Dijon mustard. Spread this mixture over the top of the meatloaf.
  4. Bake the meatloaf in a preheated oven at 375°F (190°C) for approximately 1 hour or until it reaches an internal temperature of 160°F (70°C).
  5. Allow the meatloaf to cool for a few minutes before slicing and serving. Enjoy!

Now that you have both of these fantastic meatloaf recipes, it’s time to gather the ingredients, roll up your sleeves, and get cooking! Whether you choose the classic Cracker Barrel-inspired recipe or the ultimate Meatloaf Recipe With Crackers, your family and friends will be in for a treat. Serve it with mashed potatoes, green beans, and a side of love, and watch as they savor every delicious bite.

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