Today, we have an incredibly delicious dessert recipe to share with you that will surely tantalize your taste buds. It’s none other than the Bean Pie! Now, you may not have heard much about this iconic African-American-Islamic dessert, but trust us, once you try it, you’ll be hooked.
Let’s dive right into making this delectable treat. Here are the ingredients you’ll need:
- 2 cups cooked navy beans
- 1 cup sugar
- 2 tablespoons butter (melted)
- 3 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/4 cup milk
- 1 unbaked pie crust
Now that we have our ingredients ready, let’s move on to the instructions:
- Preheat your oven to 350°F (175°C).
- In a blender or food processor, combine the cooked navy beans, sugar, melted butter, eggs, vanilla extract, ground cinnamon, nutmeg, salt, and milk. Blend until smooth and creamy.
- Pour the mixture into the unbaked pie crust and smooth the top with a spatula.
- Bake in the preheated oven for 40-45 minutes, or until the center is set and the top is golden brown.
- Remove from the oven and allow it to cool completely before serving.
Voila! Your delicious Bean Pie is now ready to be devoured. This dessert is a unique blend of flavors that will leave you craving for more. The creamy bean filling combined with the perfect balance of spices creates a taste that is simply irresistible.
As you can see, the Bean Pie is not only incredibly tasty but also easy to make. It’s a fantastic dessert that you can impress your friends and family with during gatherings or simply indulge in for your personal satisfaction.
So, what are you waiting for? Give this remarkable Bean Pie recipe a try and let its unique flavors transport you to dessert heaven. We guarantee that you won’t be disappointed!
Enjoy the delightful experience of baking and savoring this iconic African-American-Islamic dessert. Happy indulging!