Do you ever find yourself craving that irresistible bread from Outback Steakhouse? Well, you’re in luck because today I have an amazing copycat recipe that will allow you to make this delectable bread right in the comfort of your own kitchen. Get ready to enjoy that alluring aroma and indulge in the warm, fluffy goodness of Outback Steakhouse Bread.
Outback Steakhouse Bread Recipe
- 2 cups warm water
- 1/4 cup granulated sugar
- 1 1/2 tablespoons active dry yeast
- 1/4 cup vegetable oil
- 5 1/2 cups all-purpose flour
- 2 teaspoons salt
- 1/4 cup melted butter
- In a large bowl, combine warm water and sugar. Stir until sugar dissolves.
- Sprinkle the active dry yeast over the water-sugar mixture, and let it sit for about 10 minutes, or until the yeast becomes frothy.
- Add vegetable oil, all-purpose flour, and salt to the bowl. Mix until the dough comes together.
- Knead the dough on a floured surface for about 10 minutes, or until it becomes smooth and elastic.
- Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it doubles in size.
- Punch down the dough to release any air bubbles, and divide it into 8 equal portions.
- Shape each portion into a ball and place it on a greased baking sheet, leaving some space between each ball.
- Cover the baking sheet with the kitchen towel and let the dough rise for another 30 minutes.
- Preheat your oven to 375°F (190°C).
- Bake the bread for 20-25 minutes, or until it turns golden brown.
- Remove the bread from the oven and brush it with melted butter.
- Serve the warm Outback Steakhouse Bread and enjoy!
This mouthwatering Outback Steakhouse Bread will make you feel like a professional bread baker. Its soft, pillowy texture and slightly sweet flavor will leave you craving more. Whether you decide to pair it with a delicious steak or enjoy it on its own, this bread is sure to be a hit at your next gathering.
Now that you have the secret recipe for Outback Steakhouse Bread, surprise your friends and family with this homemade goodness. They will be amazed by your baking skills and won’t be able to resist savoring every bite. So go ahead, gather your ingredients, and get ready to create a memorable dining experience right at your own dinner table.
Note: This recipe has been adapted to recreate the taste and texture of the renowned Outback Steakhouse Bread, but it is not endorsed or affiliated with the original recipe. Enjoy!