There’s something irresistible about the aroma of oven-fried pork chops wafting through the kitchen. The sound of a sizzling pan, perfectly breaded chops, and the promise of a delicious meal is enough to make anyone’s mouth water. So why not try this delightful recipe for oven-fried pork chops?
Sugar, Spice, and Everything Nice
– Oven Fried Pork Chops
These oven-fried pork chops are the epitome of comfort food with a twist. The seasoning is a harmonious blend of sugar, spice, and everything nice. It adds a touch of sweetness and a burst of flavors that elevates this classic dish to a whole new level of deliciousness.
A Flavorful Journey
Let’s embark on a flavorful journey and prepare these amazing oven-fried pork chops together.
- 4 boneless pork chops
- 1 cup bread crumbs
- 2 tablespoons brown sugar
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 eggs, beaten
1. Preheat the oven to 400°F (200°C).
2. In a shallow dish, combine the bread crumbs, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
3. Dip each pork chop into the beaten eggs, allowing any excess to drip off.
4. Press the pork chop into the bread crumb mixture, ensuring that it is fully coated on both sides.
5. Place the coated pork chops onto a baking sheet lined with parchment paper.
6. Bake for 15-20 minutes, or until the pork chops are cooked through and golden brown.
Serve and Enjoy!
Once the oven-fried pork chops are cooked to perfection, serve them with your favorite side dishes. Whether it’s a creamy mashed potato, a crisp green salad, or fragrant jasmine rice, these pork chops are a delightful addition to any meal.
So why not indulge in the goodness of these oven-fried pork chops? The blend of sugar, spice, and everything nice will surely bring a smile to your face and warm your heart. It’s time to bring some Asian-inspired flavors to your table!
– Pork Chop
As we savor these delectable oven-fried pork chops, we can’t help but appreciate the fusion between Asian influences and our beloved comfort food. The tender meat, perfectly seasoned with the right balance of sweetness and spices, takes us on a culinary adventure through the flavors of Asia.
So, why not give this recipe a try? Whip up these oven-fried pork chops and let the Asian-inspired marinade and the juicy meat transport you to a world of culinary bliss. Enjoy!