When it comes to soulful Southern cuisine, there’s nothing quite like the mouthwatering flavors of Cabbage and Green Tomato Chow Chow. This delectable dish is a perfect accompaniment to classic Southern fried chicken, bringing a burst of tangy, sweet, and savory goodness to your plate. Today, we’re sharing a recipe that will have your taste buds dancing and your soul singing.
Cabbage and Green Tomato Chow Chow
Let’s get started on this culinary journey that celebrates the rich flavors of Black heritage.
- 1 large head of cabbage, finely shredded
- 3 green tomatoes, diced
- 1 large onion, finely chopped
- 1/2 cup bell peppers, finely chopped
- 1/4 cup jalapeno peppers, seeds removed and finely chopped
- 1 1/2 cups white vinegar
- 1 cup granulated sugar
- 1 teaspoon mustard seeds
- 1 teaspoon celery seeds
- 1 teaspoon turmeric
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
To begin, combine the shredded cabbage, diced green tomatoes, chopped onion, bell peppers, and jalapeno peppers in a large mixing bowl. Toss them together until well mixed.
In a separate saucepan, combine the white vinegar, granulated sugar, mustard seeds, celery seeds, turmeric, ground ginger, salt, and black pepper. Bring the mixture to a gentle boil, stirring occasionally until the sugar has dissolved completely.
Carefully pour the hot vinegar mixture over the cabbage and tomato mixture, ensuring it evenly coats all the ingredients. Use a wooden spoon or tongs to gently toss everything together, making sure the flavors are well distributed.
Allow the chow chow to cool to room temperature, then transfer it to sterilized jars. Seal the jars tightly and refrigerate for at least 24 hours to allow the flavors to meld together.
Once chilled, your homemade Cabbage and Green Tomato Chow Chow is ready to be enjoyed! Serve it as a condiment alongside Southern fried chicken, pork chops, or collard greens for a truly authentic Southern feast.
There you have it – a delightful recipe that highlights the essence of soul food. The flavors of this Cabbage and Green Tomato Chow Chow pay homage to the diverse culinary heritage and culture of the Black community. So, grab your apron, gather your ingredients, and embark on this flavorful journey that will leave you craving more.