Recipe For Sweet Cream Corn Creamed Mexican

Creamed corn is a classic comfort food that brings back memories of family gatherings and holiday feasts. This creamy, flavorful side dish is not only delicious, but it’s also incredibly easy to make. With just a few simple ingredients, you can create a mouthwatering dish that will have everyone coming back for seconds.

To start off, let’s gather our ingredients:
– 4 cups of sweet corn kernels
– 1 cup of heavy cream
– 2 tablespoons of butter
– 2 tablespoons of all-purpose flour
– 1 teaspoon of sugar
– Salt and pepper to taste

Now, let’s get cooking!

Start by melting the butter in a large skillet over medium heat. Once melted, sprinkle in the flour and stir until it forms a smooth paste. This will help thicken the creamed corn later on.

Next, add the sweet corn kernels to the skillet and stir them around, coating them with the butter and flour mixture. Cook for about 5 minutes, until the corn is slightly softened.

In a separate saucepan, heat the heavy cream over medium-low heat until warm. Slowly pour the warm cream into the skillet with the corn, stirring continuously. This will create a rich, creamy sauce that will coat the corn kernels.

Add the sugar, salt, and pepper to the skillet, adjusting the seasonings to taste. Cook the mixture for an additional 5-10 minutes, until the corn is tender and the sauce has thickened slightly. Make sure to stir occasionally to prevent the bottom from sticking.

While the creamed corn is cooking, let’s prepare the garnish. Take a handful of fresh parsley and chop it finely. You can use this to sprinkle on top of the creamed corn for a burst of freshness and color.

Now, it’s time to plate our delicious creamed corn. In a serving dish, spoon the creamy corn mixture and garnish it with a sprinkle of fresh parsley. The vibrant green color of the parsley will add a pop of freshness to the dish.

Serve the creamed corn hot alongside your favorite main course. It pairs perfectly with grilled chicken, roasted turkey, or a juicy steak. This mouthwatering side dish will surely be a hit at any gathering or dinner table.

So there you have it – a simple yet incredibly tasty recipe for homemade creamed corn. The combination of sweet corn, creamy sauce, and a hint of seasoning creates a rich and flavorful dish that will have everyone asking for seconds. Give it a try and watch as this classic comfort food becomes a new family favorite. Enjoy!

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