I recently came across a mouthwatering recipe that I just had to share with you all – Red Velvet Cake Mix Cookies! These cookies are absolutely divine and will surely satisfy your sweet tooth. They are perfect for any occasion, whether it’s a special celebration or simply a sweet treat for yourself.
Red Velvet Cake Mix Cookies
To make these scrumptious cookies, you’ll need the following ingredients:
- 1 box of red velvet cake mix
- 1/2 cup of vegetable oil
- 2 large eggs
- 1/2 cup of powdered sugar (for coating the cookies)
Now, let’s get started with the instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the red velvet cake mix, vegetable oil, and eggs. Stir until well combined and a dough forms.
- Shape the dough into small balls, about 1 inch in diameter.
- Roll each ball in powdered sugar until fully coated.
- Place the coated balls onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are set.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
And there you have it – the most irresistible Red Velvet Cake Mix Cookies! These cookies are incredibly soft, chewy, and bursting with rich red velvet flavor. The powdered sugar coating adds a delightful touch of sweetness and a beautiful snowy appearance.
These cookies are perfect for sharing with friends and family, or you can indulge in them all by yourself – I won’t judge! They also make for a wonderful homemade gift or a delicious addition to any dessert spread.